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aureate & aromatic

aureate & aromatic

books, blogging, baking and more!


  • September 28, 2026

    Drink #22: ‘tropical tea’ | Their Eyes Were Watching God

    Drink #22: ‘tropical tea’ | Their Eyes Were Watching God

    The twenty-second drink of my book as a bev series is a lavender earl grey tea with some lavender sprigs and a stroopwafel for decor, and sweetened with salted maple. This bev is based on my paperback copy of Their Eyes Were Watching God by Zora Neale Hurston. This can easily be made vegan friendly… Continue reading

    Book as a Bev, Recipes
    aesthetic drinks, African american literature, at home barista, at home cafe, bildungsroman, book collection, book collections, book covers as beverages, books as beverages, classic, classic lit, drink recipe, drinks, earl grey, feminist lit, historical, lavender earl grey tea, novel, recipe, salted maple, tea recipe, their eyes were watching god, zora neale hurston
  • August 30, 2026

    Drink #21: ‘mel’s milkshake’ | Lore

    Drink #21: ‘mel’s milkshake’ | Lore

    The twenty-first drink of my book as a bev series is a coconut milkshake with hints of pistachio and dark chocolate. This bev is based on my hardback copy of Lore by Alexandra Bracken.  This is a vegan friendly concoction! After seeing The Odyssey last month, I was inspired to revisit the mythology inspired reads… Continue reading

    Book as a Bev, Recipes
    aesthetic drinks, alexandra bracken, at home barista, at home cafe, book collection, book collections, book covers as beverages, books as beverages, coconut milkshake, coconut smoothie, dark cocoa, drink recipe, drinks, greek mythology, lore, mel’s milshake, mythological fantasy, mythology, novel, pistachio, recipe, vegan recipe, ya, young adult reads
  • July 23, 2026

    Drink #20: ‘the spiced sip’ | Dune

    Drink #20: ‘the spiced sip’ | Dune

    The twentieth drink of my book as a bev series is an iced oat thai tea latte topped with a spiced cold foam. This bev is based on my brother’s hardback copy of Dune by Frank Herbert with pretty blue sprayed edges.  Fun fact: I’ve never read Dune, and my potentially scalding take is that… Continue reading

    Book as a Bev, Recipes
    aesthetic drinks, at home barista, at home cafe, book collection, book collections, book covers as beverages, books as beverages, drink recipe, drinks, dune, epic, frank herbert, iced coffee, latte, novel, recipe, sci fi, space opera, spiced cold foam, thai tea, the spiced sip
  • June 8, 2026

    Drink #19: ‘the poet’s pie’ | Dr. Zhivago

    Drink #19: ‘the poet’s pie’ | Dr. Zhivago

    The nineteenth drink of my book as a bev series is a pumpkin spice oat latte topped with coconut whipped cream. This bev is based on my hardcover copy of Dr. Zhivago by Boris Pasternak. Serving fall even though it’s almost summer, my first dual temp drink recipe. (My brother did not want something hot,… Continue reading

    Book as a Bev, Recipes
    aesthetic drinks, at home barista, at home cafe, book collection, book collections, book covers as beverages, books as beverages, boris pasternak, dr zhivago, drink recipe, drinks, epic, historical fiction, homemade pumpkin sauce, latte, melodrama, novel, pumpkin, pumpkin spice latte, recipe, romance, the poet’s pie
  • May 19, 2026

    Drink #18: ‘undead umami’ | Entwined

    Drink #18: ‘undead umami’ | Entwined

    The eighteenth drink of my book as a bev series is an iced matcha latte colored with spirulina and sweetened with maple butter, topped with a pumpkin cold foam. This bev is based on my paperback copy of Entwined by A. R. Bellendaine.   Pulling from another on my indie physical tbr. I was super happy… Continue reading

    Book as a Bev, Recipes
    #fantasy, #romantasy, aesthetic drinks, almond milk, at home barista, at home cafe, book collection, book collections, book covers as beverages, books as beverages, drink recipe, drinks, fiction, food, homemade pumpkin sauce, indie book rec, indie pub, matcha, matcha latte recipe, matcha recipe, novel, pumpkin, pumpkin cold foam, recipe, spirulina, tea recipe
  • April 21, 2026

    Drink #17: ‘indigo on ice’ | Forty-two Minutes

    Drink #17: ‘indigo on ice’ | Forty-two Minutes

    The seventeenth drink of my thirty day book as a bev series is an iced hojicha latte with ube cold foam based on my paperback edition of Forty-two Minutes by Janay Harden. Bought this novel during one of my indie hauls last year. Since it’s under 300 pgs, I’m hoping it’ll be just the kind… Continue reading

    Book as a Bev, Recipes
    aesthetic drinks, almond milk, at home barista, at home cafe, book collection, book collections, book covers as beverages, books as beverages, drink recipe, drinks, fiction, food, hojicha, hojicha latte, hojicha ratio, mystery, novel, recipe, spirulina, tea recipe, ube, ube cold foam, ube hojicha beverage, ya lit, young adult, young adult literature
  • March 27, 2026

    Drink #16: ‘the mary mocha’ | Project Hail Mary

    Drink #16: ‘the mary mocha’ | Project Hail Mary

    The sixteenth drink of my thirty day book as a bev series is a golden dark chocolate oat latte topped with a toasted marshmallow based on my paperback edition of Project Hail Mary by Andy Weir. I mentioned I was going to share my PHM concoction once I finished reading it on my last post,… Continue reading

    Book as a Bev, Recipes
    aesthetic drinks, andy weir, at home barista, at home cafe, black cocoa, book collection, book collections, book covers as beverages, books as beverages, dalgona, dark cocoa, drinks, food, food styling, golden coffee, hand whisk, hard science fiction, iced coffee, latte recipe, mocha, novel, project hail mary, recipe, rocky, sci fi, toasted marshmallow, whipped coffee
  • March 12, 2026

    Drink #15: ‘chai chaud’ | A Tale of Two Cities

    Drink #15: ‘chai chaud’ | A Tale of Two Cities

    The fifteenth drink of my thirty day book as a bev series – and official mid-way point – is a hot spiced chai latte with a whipped maple cream topped with freeze dried strawberries based on my hardback edition of A Tale of Two Cities by Charles Dickens. I was planning on sharing a Project… Continue reading

    Book as a Bev, Recipes
    a tale of two cities, aesthetic drinks, at home barista, at home cafe, book collection, book collections, book covers as beverages, butterfly pea flower, chai chaud, chai latte, chai recipe, charles dickens, classic novel, drinks, five star drink, food, food styling, freeze dried strawberries, historical fiction, maple butter, maple cream, novel, recipe, spiced tea, tea recipe, victorian lit, whipped maple, whole milk
  • March 6, 2026

    Drink #14: ‘karamel kōhī’ | Before the Coffee Gets Cold

    Drink #14: ‘karamel kōhī’ | Before the Coffee Gets Cold

    The fourteenth drink of my thirty day book as a bev series is an iced salted caramel latte with a vanilla honey cold foam based on my hardback edition of Before the Coffee Gets Cold by Toshikazu Kawaguchi. Considering the premise of the story, I felt I had to go with a coffee based drink, haha.… Continue reading

    Book as a Bev, Recipes
    aesthetic drinks, at home barista, at home cafe, before the coffee gets cold, book collection, book collections, book covers as beverages, butterfly pea flower, coffee recipe, contemporary novel, drinks, food, food styling, honey vanilla cold foam, iced latte recipe, Japanese novel, karamel kōhī, magical realism, novel, recipe, salted caramel latte, time travel, toshi kazukawaguchi, translated fiction, translated literature, whole milk
  • March 3, 2026

    Drink #13: ‘vermillion velvet’ | Beloved

    Drink #13: ‘vermillion velvet’ | Beloved

    The thirteenth drink of my thirty day book as a bev series is a red velvet oat Dalgona whipped coffee inspired by my paperback copy of Beloved by Toni Morrison. This drink was also giving Valentine’s 🍫 considering I made this around then and am just posting it now, haha. I love red velvet cake… Continue reading

    Book as a Bev, Recipes
    aesthetic drinks, at home barista, at home cafe, beloved, book collection, book collections, book covers as beverages, dalgona, drinks, food, food styling, historical fiction, homemade red velvet sauce, homemade sauce, iced latte recipe, magical realism, novel, oat drink, recipe, red velvet latte, toni morrison, vermillion, vermillion velvet, whipped coffee
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writer, reader & snacker

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Recent Posts

  • Drink #22: ‘tropical tea’ | Their Eyes Were Watching God
  • Drink #21: ‘mel’s milkshake’ | Lore
  • Drink #20: ‘the spiced sip’ | Dune
  • Drink #19: ‘the poet’s pie’ | Dr. Zhivago
  • Drink #18: ‘undead umami’ | Entwined

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  • Drink #22: ‘tropical tea’ | Their Eyes Were Watching God
  • Drink #21: ‘mel’s milkshake’ | Lore
  • Drink #20: ‘the spiced sip’ | Dune

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